Bethany Harpur

Bethany Harpur is an Ottawa-based freelance writer, editor and sommelier. Her blog, Second Ferment, speaks volumes about her passion for wine and how it "pairs well with life". She is a vocal advocate for wines made (not just 'cellared') in Canada, particularly from the Niagara and Prince Edward County regions. She is a graduate of the Algonquin College Sommelier program (2009) and Carleton University’s School of Journalism (1999).

When she's not writing about wine, Bethany works for the federal government in communications. She is also a wife and a mom to two daughters.

Visit Blog - http://www.2ndferment.ca