Just slightly underripe but appealingly so offering notes of charcoal, walnut and black olive. Flavours of red and...

Ripe and cacao-inflected, fleshy and dark fruit-flavoured, this is attractive pinot from the Willamette. It has...

Time in barrel (18 months), plenty of texture-driving lees and a few extra years of bottle time have come to this...

This is a quite ripe, maturing pinot with plenty of barrel toast, roasted herbs, vague chocolate and dark cherry...