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The advance is a young winemaker’s approach, using fruit from the youngest vines but from the same vineyards used for...
Food Pairing:
Pasta with pancetta and tomatoes or with meat sauce and Fontina cheese.
Here's a dense and rich Rosso, supple, very ripe but elegant, with generous alcohol 14.5%, crafted in a modern,...
A lovely perfumed albeit commercial style offering good complexity. Winemaking prowess is evident yet allows for a...
This is a very smooth rich well balanced red with delicate aromas of raspberry and red cherry fruit with some floral...
This has moderately deep colour. The nose has a pleasant herbal lift with red currant, vague clay, a touch of acetone...
Shared with Jim last Fri with chicken after consuming the Barbera - it was much lighter and not so favoursome - it was good but not great - May 8/18
disappointing...very acidic...almost sour