This organic Montepulciano d'Abruzzo has a medium intensity nose offering aromas of blackberry, cassis, and sweet spices in a slightly honeyed profile. It's medium bodied on the palate with fresh acidity supporting the very ripe, sunny flavours of blackberry, cassis, and vanilla. The structured tannins are somewhat grippy, while woody notes linger on the finish, with good length. Tasted June/2021.