John Szabo, MS

From the vineyards of Massimo Alois in northern Campania (Caserta province, near the extinct Roccamonfina volcano),...

Michael Godel

Set up by Massimo Alois to be tasted between the falanghina and the fiano and for very good reason. The 200,000...

David Lawrason

Great value from the Campania region southeast of Rome. This is bright, pleasant, quite rich and almost creamy white...

Sara d'Amato

Massimo Alois' entry level greco from Campania is a solid value offering easy drinking pleasure with surprising...

David Brodati, DipWSET

A nice Greco di Tufo from Campania offering citrus fruit, florals, white pepper, anise, almond and saline minerality. Medium bodied with a creamy mouthfeel, good acidity and a lemony mineral finish. Would pair exceedingly well with garlic lemon butter shrimp. For immediate consumption. Great value. Feb. 2017.

cardamom

I'll go with the consensus on this one. I like the tension between the acidity and the undercurrent of fleshy ripeness. Any of this still in the stores?

Ponte Pellegrino Greco 2015