Michael Godel

Cesari's straight up sangiovese is one of their shining stars and comes through with sharp and stellar value. It may...

Sara d'Amato

Red and black licorice along with red plum and a light vegetal character make up the flavour profile of this...

Nadia Fournier

Sangiovese plump, tender and sensationalist which by its roundness and opulent flesh, will appeal to a large...

Da Ne

(may referring to the 2014 vintage, but i'd doubt that these products vary all that much from year to year)
Maybe we can tell that it is warm climate italian on the palate, but this has an ultra commercialized, artificial kick, much like most of what comes from this producer. The sweet oak and sour fruit clash, the finish is vanillafied (fake!)It may appeal to many, but i suggest avoiding umberto cesari products if you are looking for a real italian wine experience rather than fast-food like, glutinous satisfaction

Umberto Cesari Riserva Sangiovese Di Romagna 2013