Michael Godel

If modern and rustic can co-exist they would do so in this dogliani, a wine deeply and religiously traditional but...

John Szabo, MS

A fine, sapid, succulent barbera from Einaudi here, juicy and fresh, with moderate tannins and vibrant but ripe...

Sara d'Amato

A juicy example of dolcetto here with more acidity than the norm but still offering firm tannins and great amplitude...

Brad Mate

Wow, this is super delicious and pure. The mouth feel is gorgeous - silky and round, it really coats your palate. Expect roses, violets and fresh sweet and sour cherries on the finish. This is absolutely the best Dolcetto I've ever had.

David Brodati, DipWSET

This Dogliani is really nice, offering Dolcetto typicity with sour red and dark fruit, violets and subtle oak influences. Tannic with decent acidity and very good length. Nov. 2016.

Poderi Di Luigi Einaudi Dolcetto Di Dogliani 2013