Sara d'Amato

A meaty and generous pinot noir from Quail's Gate that is very typical of their house style. Think Burgundy meets...

David Lawrason

This is a nicely firm, juicy and balanced pinot with nicely lifted sour cherry, cranberry, fresh herbs, subtle oak...

Nadia Fournier

Less woody than before, closer to the fruity aromas of pinot, with a fairly tannic fleshy texture and a very nice...

John Szabo, MS

Ripe, meaty and sweet dark fruit-flavoured, Quails' Gate's '14 pinot is a plush and immediately appealing wine. Acids...

Anthony Gismondi

Pinot noir is the flagship red at Quails’ Gate and under winemaker Nikki Callaway, it's reaching a level of elegance...

National Wine Awards of Canada

Aggregate final score from judges at the 2016 National Wine Awards of Canada. Tasted blind June 2016.

Craig Pinhey

Old world styled nose, with some funk, tar, and smoke. The cherry fruit is there, though, in the back. Dry on the...

Barry McLarnon

At first sniff, my wife exclaimed "smoked paprika", and I had to agree. With aeration, that smoky note became less pronounced, but still added a nice bit of spice to the nose. A good food wine, with fairly balanced acidity and pleasant cherryish fruit, but I found that it came up a bit short and tart in the finish. Well made, but at $29, the value proposition is a bit questionable.

Da Ne

Ripe and viscous, the purpose fruit (strawberry and Some Reduced Slightly spice) is pure. Delicious wine. Reminds me of Oregon pinot without the excessive oak.

garwinelover

Quails' Gate Pinot Noir 2014