Dubbed the original ‘Super Venetian” by Burton Anderson, Campofiorin is now in its sixth decade of production. Back...

2012 was a 5 star vintage in Valpolicella, according to Masi, and I can see the evidence, since this is one of the...

Red Veneto medium bodied and slightly sweet (4 g) that it is a "Ripasso". By against acidity, very present, tones the...

A modest wine, produced on a large scale, but well done and very dry, which already makes me much nicer than the...