ON-360339 QC-11605785
Grand Vin De Glenelly Red 2009
Red Blend
Stellenbosch, South Africa
LCBO# 360339
0V
9191
$19.95
Critic Reviews (2)
John Szabo, MS
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John Szabo, MS

A classy, composed, well balanced shiraz + Bordeaux varieties blend here, and exceptional value at that. This has...

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Michael Godel
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Michael Godel

There are components of the Shiraz and the Cabernet in the Grand Vin though its composure comes neither from sparkle...

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Community Reviews (12)
Mike Grigor
9292
Mike Grigor

Candied cherry, pipe tobacco, cocoa, salted taffee. Warming alcohol, mineral, a hint of naptha, dried ripe fruit, vanilla and oak. Butter in the lingering finish. Bright acid and firm tannin. Tasted Feb. 2016

David Brodati, DipWSET
9191
David Brodati, DipWSET

Semi opaque with a ruby red centre and a hint of garnet starting to appear at the edges. A quality assemblage here. Red fruit, cassis, spice, herbal notes, cedar, tobacco, mocha, vanilla. Oak is definitely present, but judiciously so, and the high 14.5% ABV is noticeable but well integrated and not too hot. Good concentration, fine tannin and medium plus acidity provide structure and some ageing ability. Excellent length. Remarkable quality given the affordable price. Nov. 2015.

Michael Stickings
9191
Michael Stickings

As much as a blend of French varietals, this is a tightrope blend of two distinct French styles -- elegant, Cab-based Bordeaux meeting rustic, Syrah-based Midi -- and in that blend it achieves remarkable balance and complexity. Cassis, blackberry, raspberry, tobacco, graphite, smoke, black pepper, roast meat, the notes are many, and each sip brings new rewards, supported by impressive structure and enlivening acidity, the intensity building throughout. Depth and length are impressive too, with loads of potential development even six years on. It surpasses even the impressive sum of its parts.

Trevor Sabourin
9191
Trevor Sabourin

Very complex, well developed bouquet: cassis, prune, blackberry, tobacco, eucalyptus, vanilla, cedar, old leather, forest floor, and cocoa. After getting some air it offered touches of violet, burnt sugar, and roasted bell pepper. Repeats on the palate, but with some black pepper and the fruit leaning more toward dark cherry. Quite full-bodied and structured, with medium-high acidity and tannins, but at this point very supple and well-integrated. Excellent length, finishing with dried black fruit, cocoa, and black pepper.

Craig Townson
9191
Craig Townson

davidwest
9191
davidwest

Review is private
Jason Solanki
9191
Jason Solanki

Earthy, cigar box, and mushroomy w/ perfumed sandalwood, stewed plum, dark berry, and black cherry aromas rise out of the glass. The dry, medium-full bodied palate has very good structure with a lovely savoury flavour profile of wet earth, sandalwood, cigar box, and oak spice flavours, plus some stewed and fresh blackberry, black cherry, plum notes adding complexity & interest. Acids are still quite fresh & juicy, while the well-structured, fine-grained tannins are integrating nicely. Somewhat chalky textured on mid-palate, while finish is long, savoury, and earthy. Tasted Aug. 2024.

Jason LeBlanc
9090
Jason LeBlanc

Beautiful, 2 hr decant and it was singing in the glass

csd99
8989
csd99

It's only wine but I like it
8989
It's only wine but I like it

A concentrated Rhone+Bordeaux blend, at a fine stage of drinking. Fruit is ripe and complex without being overripe. A sheen of vanilla and mocha complete the picture. Therein lies my only, admittedly, small complaint: The oak s just a bit too prominent for me tastes. That said, this is most definitely not overoaked, that is just my personal preference. Tasted Jan 2016.

Mark Lesniak
8989
Mark Lesniak

Brad Mate
8888
Brad Mate

Tight tannins, complex flavours, however I found the acid too high, so a tad off balance in my opinion. Acidheads will rejoice.





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20 reviews total