A widely appealing blend of aragonez, touriga nacional, alicante bouschet and syrah from southern Portugal. Ripe, a...

This is a quite charming, juicy yet substantial red with lifted aromas of currant/raspberry fruit nicely inset with...

A regional blend of Antao Vaz, Arinto and Roupeiro. Very cimmerian, rich and dense Alentejano, wildly berry delicious...

Lightly confectioned, like vanilla-infused coffee cake, with high acid and decent length. A little hard and brittle...