I really like this modern fruity red, there's maybe a little much oak showing for now but in six months to a year...

A tannic bombshell, full and rich, hot and drying. Hard to appreciate at this stage but the structure is impressive....

A very ripe, modern generously fruity and oaky wine in the Esporão house style, with plenty of coconut-spice...

From the hot, deep south of Portugal this combines cabernet sauvignon with native Portuguese varieties. But it is so...