Michael Godel

This is a rich, fully extracted, purposefully pressed and sweer triple H Washington cabernet sauvignon. There is some...

Steve Thurlow

This is fairly light on aroma and flavour with black cherry fruit discernible just amongst the oak, herbal and smoke...

David Lawrason

The nose is rather soft and oaky with earth, vanilla and tobacco. Not much fruit. It's medium-full bodied soft,...

winingwithmel

Oh how I do like this wine. Beautiful medium-dark ruby red. Dark fruit on the nose, with chocolate and a hint of mint. On the palate, more of that dark fruit, with tobacco, mint, leather and cocoa. Medium-full bodied, with medium tannins. A delicious pairing with something sweet and salty, like teriyaki pork tenderloin with a side of sweet butternut squash. Also great for steak on the barbecue.

Columbia Crest H3 Cabernet Sauvignon 2013