Lots of oak and concentration make it a tad flabby, but the complexity of aromas and flavors makes up for that. Dark fruit, undergrowth, menthol and spice. I was sold on the evolved profile, but lacks finesse.
Great blend of 3 grapes (Sangiovese, Cab Sauvignon, Merlot) in equal portions. A bit too much alcohol. Decant at least 1 hour for better enjoyment. Tasted March 2016.