The 2009 Grange of Prince Edward Pinot Noir has appealing aromas of clove, pomegranate and subtle cedar on the nose and cranberry, raspberry and more pomegranate on the palate. It is a light to medium bodied, extra-dry, integrated wine; with forward acidity, refined tannins and a medium to long finish. Drink it with food or on-its-own; drink now to 2018++ (cork enclosure). My impression: NICE, 89 pts. Tasted in Apr/14 at ' 'County in the City' event' http://grapeselections.com/county-in-the-city-2014/.

See my wine recommendations readily available at the LCBO here:

http://grapeselections.com/grapeselections

or here @

http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy