This is a light bodied, nervy, mineral driven sparkler from the Gaspereau Valley. When last tasted in November 2016...

The 2009 Brut is a serious traditional method sparkler, made from decidedly untraditional grapes: l'acadie,...

L'Acadie used for a parochial teaching moment effect. Winemaker Jean Benoit Deslauriers embracing its Gaspereau...

Familiar yet not, ineffable yet memorable, delicate yet indelible, this wine is momentus in every way. The nose shows...

One of a number of producers showing that Nova Scotia can make some killer bubbly. This is done with patience and...

Lots of fine white mousse. Toasty, nutty, baked green apple, pear, and light floral, honey and muscat aromas. Fresh,...

This 2009 is far less evolved than the earlier releases from Benjamin Bridge, which were held considerably longer at...

Rich, savory and bright - very sophisticated. Tight, firm but not altogether austere. Lovely notes of mineral and...