Toast, lees, lemon curd, ginger, apple and nectarine all part of a nice, complex nose. The palate is dry, crisp, with...

Toasty, with the fruit in the background. Bubbles have exceptional finesse, even found a slight reductive note....

Some yeast on the nose as well as apple fruit. Creamy texture, very fruity on the palate. Fun bubbly.

2011 is another very good vintage for this elegant sparkling wine. We sometimes forget that Wolf Blass first became...

Very interesting sparkling from the cooler Adelaide Hills region - salted dried herbs, stone and lemon, with nervy...

A nicely finessed, gently effervescent, lightly fruity and resinous sparkling wine from Wolf Blass, more than fairly...