A complex and intense nose of bread, brioche, apple and lemon showing long lees aging. The wine is light bodied and...

Very yeasty style, traditional method bubbly. Some will prefer this to the more refined styles, enjoying its rustic...

This highly autolytic and decidedly brioche yeasty Champagne carries quite an airy and sour-citrus aromatic...

One of those “dirty” Champagnes that I love. Hint of VA gives you a hint of acetone which I love in a chardonnay,...

A really lovely old school Champagne with a great deal of charm. Notes of baked apple, sweet corn and warm brioche...

A complex Champagne with lifted aromas of brioche with lemon meringue, and baked apple pie with a nice floral lift....

Champagne Delouvin-Bagnost has roots back to the late 17th century. Today, 4th generation Jerome and his wife manage...

A particularly toasty and mature, oxidative style champagne, with low fruit component and marked earthiness. The...