Dan Trcka

The 2012 Burrowing Owl Estate Winery Chardonnay, aged in French and American oaks (90%/10%) for 9 months, has creamy aromas of sweet vanilla, toast, oak and ripe apple on the nose and yellow apple, toast, vanilla and oak on the palate. It is a medium bodied, extra-dry, fruity to integrated wine; with lively acidity and a long, creamy finish. This is a food friendly and sipping wine; drink now and for the next 5 years (screw enclosure). My impression: NICE to BEAUTIFUL, 90 pts – recommended for its quality. Tasted in Nov/14 at '' http://grapeselections.com/grapeselections/wine-reviews/.

See my wine recommendations readily available at the LCBO here:

http://grapeselections.com/grapeselections

or here @

http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy

Jason Solanki

Barrel fermented in 90% French oak and 10% American oak. Highly aromatic and very balanced nose showing orchard fruits, apple, pear and butter. It's medium-full bodied on the palate with bracing acids and very nice aroma replays. Oak-spiced mid-palate and very long finish. Recommended. Tasted Nov/2014. Score: 90+ pts

Michael Godel

Intimates warm sunshine but can’t hide from its cool nights. An element of periodic surprise wafts straight up and...

David Lawrason

This is a typically big, typical Burrowing Owl chardonnay with complex toasty, nutty, vanillin and some herbal and...

Sara d'Amato

A very west-coast style chardonnay that has a real California feel. Rich and buttery with notable oak but not...

National Wine Awards of Canada

Aggregate final score from judges at the 2014 National Wine Awards of Canada. June 2014

John Szabo, MS

Heavily perfumed by wood, with notably sweet and generously alcoholic palate (14.5% declared) - this tastes like...

Burrowing Owl Chardonnay 2012