David Lawrason

This shows a lifted, penetrating and pure nose of cassis, chocolate mint, with a side order of pepper, graphite, a...

Rhys Pender, MW

Lots of trademark cassis and eucalyptus with some blackberry, mulberry, cedar and black olive. The palate is dry, has...

Michael Godel

Funny thing about Cabernet Sauvignon, "sometimes they rock and roll, sometimes they stay at home and it's just fine,"...

Brad Royale

An expressive nose focusing on mint chocolate (perhaps in an ice cream sandwich?) and darker, almost amaro like...

Bill Zacharkiw

Very Blass with its rich fruit and voluminous and toasted oak. Underneath the wood, you get a sense of the Coonawarra...

Michael Loken

This wine has a lovely smokey character gained form its time aging in oak that makes it quite attractive on the nose. The taste has cassis notes and a slight, almost molasses flavour to it. This is a very different Coonawarra Cab when compared to the Wynne's - more of a heavy hitter - but it lacks the complex elegance to push my rating higher.

Tasted Blind at a Beefsteak & Burgundy Club event, May 2015.

Wolf Blass Gold Label Coonawarra Cabernet Sauvignon 2012