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More serious than legions of its Emilia-Romagna counterparts, the Lini 910 Lambrusco Rosso drinks savoury and dry....
This has a generous, ripe berry jam nose with a deep waxy black tulip florality. There is also some oxidative,...
Dry Lambrusco is a thing, thankfully. Lini has been making wine in Emilio Romagna since 1910, and still making wines...
Open and highly oxidative, with acetone and dried red fruit aromatics, very 'natural' smelling. The palate is dry,...