Mostly Carménère with 4% Petit Verdot. Medium-high intense aromas of roasted pepper and black pepper. Full-bodied with more roasted pepper notes on the palate, with some nuances of milk chocolate and black currant. Dusty tannins are integrating nicely. Finish is long and smooth. Delicious. Tasted Sept/2013.
Reviews from Errazuriz Wine Tasting:
http://www.winealign.com/user-list/cono_sur/2013-09-26-errazuriz