Lots of toasty, autolysis, hazelnut, apple, pear, nectarine and peach. The palate is dry with a creamy texture, lots...

The Bub might be an obvious name for bubbles, but it's more than just descriptive. The wine was made in honour of...

Aggregate final score from judges at the 2014 National Wine Awards of Canada. June 2014

There is a great deal of earth, yeast and bread to this sparkling wine with good acidity. A close to 50/50 blend of...