One of the last to release of Ontario’s fantastic 2009 Pinot Noir collection, this wine has been worth waiting for. The nose is primarily cherry, raspberry, and red currants, with a lovely earthiness and a light mineral component that reminds me of graphite. There’s hints of coffee and milk chocolate there too, but so slight that they come as an afterthought. Served somewhat cool, this wine’s palate is dominated by cherries and black raspberries, and just the hint of tart cranberries. Light cigar box notes from the oak become more influential as the wine warms, bringing out more vanilla and sweet spice notes. Pair this with lamb, beef stroganoff, mushroom risotto, or a vegetarian nut loaf.

Pale garnet colour. Low intensity nose of cherry, violet, earth, and vanilla.
Dry, light body, low tannin. Cherry, earth and plum on the palate. Drink now.

Average