Sara d'Amato

A very friendly, approachable example of this varietal with rounded acids and well-integrated minerality. High...

David Lawrason

This is from the picturesque Aegean isle of Santorini where vines are trained low to the ground and fashioned like...

John Szabo, MS

An unusually challenging vintage on the Island of Santorini, the Santo Wines cooperative appears to have had to deal...

Paul Haley

Crisp

Andrew Hunter

From my favorite Island in the world, this Assyrtiko isn't quite as precise as Sigalas or Boutari but it's still a fine wine. Crisp, minerally and citrusy, if slightly sweeter than the aforementioned producers.

For grilled calamari, saganaki, souvlaki, grilled pita and dips there's no better drink for my money.

Santo Wines Santorini Assyrtiko 2010