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Inviting, balanced nose showing mocha-chocolate, smoke, black cherries and ripe plum along with some new oak spice....
This has a very lifted savoury, outdoorsy nose of blueberry, crab apple, pepper and a certain meaty note. It's...
Rustic, smoky, rubbery, scorched earth and fruit in eau-de-vie aromas and flavours give this a somewhat muddled...
Very good wine to pair with hot pot. A little bit too much on the spice, but with hot pot, can clearly taste the fruit behind it.