This wine surprised me and to be very honest, I really didn`t expect much in return. The nose is quite aromatic, showing notes of cherry (typical of Pinot Noir) and some dark plum. The taste is dry with more red fruit and some earthiness. Not bad at all and certainly a good intro to the red wines of what is arguably the greatest wine region in the world. I find that Pinot Noir is more enjoyable when served with food; try this with a pork dish. (Northof9finewine, April 2011)