2024 is, in my view, the best Tayu yet made from this collaborative project between Viña San Pedro and the indigenous...
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92
91
Fresh, ripe bright red cherry, cran-cherry, red plum, sweet spices, and cinnamon aromas rise out of the glass. On the medium to medium-full bodied palate it has spice, savoury earth, red berry, and cherry flavours alongside oak notes that need some time to integrate. It's supple with well-structured tannins and very good acidity. Earthy, cherry, sweet spice notes linger on the long finish. Tasted Oct. 2025. Score: 91+ pts
