Sara d'Amato

In this Macedonian blend from Thessaloniki, xinomavro meets the muscle of cabernent sauvignon. The pale is spicy and...

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Michael Godel

A Macedonian cabernet sauvignon from the area of Nea Mesimvria in Thessaloniki produced by the Damaskios family....

David Lawrason

It is an unusual idea to blend hearty black fruited cabernet with lighter red fruited xinomavro. And for me it does...