Toasty-yeasty-aldehydic in the autolysis/trad method style. Blond caramel, sotolone/curry. Dry, frothy with great...

Pronounced notes of candied citrus and deep autolysis jump out of the nose. Baked apple and clear pastry coming back....

Medal score at the 2026 National Wine Awards of Canada. Tasted blind June 2026 in Niagara.

Delicate and invigorating, with a crisp yet integrated acidity, and pronounced nuances of raspberry, Morello cherry,...

Serious sparkling wine with 59 percent chardonnay and (41) pinot noir, of energy and pizzazz. Wealth of lees...