From a high altitude estate in the Andean foothills of Maipo this is a lively, very pretty Chilean cabernet with...
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Perez Cruz's Piedra Seca presents as a classic Chilean cabernet sauvignon to me, with notes of tobacco leaves,...
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This dry-farmed cabernet sauvignon from Maipo’s "Piedra Seca" site - sourced from the oldest vines at Fundo Liguai,...
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A notably herbal, bay leaf and rosemary-oregano-inflected cabernet from the Maipo, which smells very much like the...
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This blend of 92% Cabernet Sauvignon, 4% Petit Verdot, and 4% Cabernet Franc has a slightly reserved, yet fresh, medium to medium-high intensity nose that is ripe with blackberry, minerally, dark berry, and cassis aromas accented with a vanilla sheen. It's medium-full to full-bodied and dry on the spicy palate with all of the aromas echoing on the flavour profile and supported by very good, fresh acidity, and well-structured tannins. Earthy notes carry you through to the long, structured finish. Tasted Nov. 2024.
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