A stylish, casually intricate, youthful Sicilian nero d'avola brimming with fruit-derived spice and mineral. Sapid...
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This nero d’avola is pleasantly supple and balanced, with a spring in its step that I find appealing. Tasting it...
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The fresh, bright nose is fruit forward with dark red cherry aromas nuanced with spices and dark minerals of medium-high intensity. On the dry, medium-full bodied palate it has structured and grippy tannins and lovely dark cherry, red berry, spice, and mineral flavours. Lively acids are juicy and well-balanced. Lovely curranty, cassis, and spice notes linger on the long, crisp, and well-balanced finish. Tasted May 2024.
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