This pure Sangiovese has a fresh, open, and a touch maturing nose of red cherry, wet earth, mushroom, desiccated cherry, and dried floral aromas. On the dry, medium-full bodied palate, it has delicious aroma replays that echo on the palate in a maturing flavour profile. It has well-balanced acidity and creamy tannins. A touch hot on the mid-palate, while the finish is long, savoury, and sweet spiced. Tasted Oct. 2023.