John Szabo, MS

Stratus' 2007 is a firm, savoury, solidly built red with a fine mix of red and black fruit, herbal-resinous notes and...

David Lawrason

I have tasted this several times in the past year, and it is indeed a high water mark for Bordeaux-inspired red...

Michael Godel

On a day like today, the 2007 Stratus Red's long, long sleep (644 days in mostly new French Oak) seems particularly...

Sara d'Amato

Nose is big and rich showing some chemical notes along with cherry, blackberry jelly, wild herbs and some very...

Gaby Israel

90+ Apr 2011 - one of the best Bordeaux blend wines I've recently tasted from Ontario. Very right bank (Fronsac?). The merlot and Cab Franc are pleasantly noticeable. Lovely aromas of crushed berries, hints of violelts and herbs. After couple of hours it opened up even more. Great for the cellar but why wait...:)
Just decant for 2 hours and enjoy it by itself or with a nice-juicy rib eye steak.

Bob Blais

Wine Zilla

Good, but needs more cellaring

Stratus Red 2007