This is a charmat (tank) method bubbly made from gamay grown at the property in Ontario's Beaver Valley in the...

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A gamay-based sparkling from a new venture in Clarksburg, this is light, crunchy, fresh, simple bubbly with a vague...

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The Roost’s pink bubble scents out a strawberry-rhubarb, sweet and sour, pâtisserie and fromagerie set of aromas....

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