The medium+ to medium-high intensity nose has attractive, ripe, red fruited currant, cassis, cran-cherry, and red plum aromas accented with touches of vanilla & oak spice. On the dry, medium to medium-full bodied palate it offers deliciously harmonious, ripe, and fruit-forward flavours of red currant, cran-cherry, cassis, and red plum, plus touches of earthy oak adding savoury tones. It has fresh, juicy acidity and smooth, creamy, and fine-grained tannins. It has a supple grip with savoury, earthy oak & touches of mineral notes lingering on the finish, with very good length. Tasted Feb. 2024.