John Szabo, MS

Tenuta San Guido's Guidalberto was first created in 2000, named after an ancestor, Guidalberto della Gherardesca, who...

David Lawrason

This is the second label of Sassicaia, a very deftly poised, firm and complex cabernet sauvignon based wine from the...

Michael Godel

Setting 2023 as an opening for the drinking window needs to be adjusted or clarified because eight more months in...

Sara d'Amato

Guidalberto by Tenuta San Guido, is a cabernet sauvignon led-blend but in this most recent vintage, it is blended...

Jason Solanki

A 50/50 blend of Cabernet Sauvignon and Merlot that is fresh, yet seems shy with crushed dark red berry, currant, and cassis aromas with savoury undertones. It’s medium-full bodied on the crunchy palate with tight tannins. Very nice aroma replays on the flavour profile are joined by licorice, and wild herbs. It has fresh acidity and excellent length on the long, balanced, finish. Still a bit young and should age nicely up to a decade from now. Tasted Sept. 2022.

Tenuta San Guido Guidalberto 2020