David Lawrason

Here's a ripe, maturing and quite refined Brunello - as Brunello should be. The nose weaves a fine tapestry of...

Michael Godel

Due to pandemic travel restrictions in 2020 this 2016 Ugolforte by Tenuta San Giorgio was missed at Benvenuto...

Megha Jandhyala, S.J.D

Ruby red, with a pale garnet aura, this Brunello seems to captivate all the senses. Notes of dried cherries, tilled...

John Szabo, MS

San Giorgio was founded in 1982, originally part of the Poggio di Sotto family, with vineyards running along a ridge...

todd10

The first aromas that I got was cherry cola. It also had vanilla and espresso in the background.
Lovely dark fruit flavors. Tannin level was mouth drying, yet it was a good amount. I did not find the tannins overpowering the flavours. This went well with my salami.
Pleasant heat on the finish.
If you are not a fan of heat on the finish, I would suggest decanting, but overall, I feel this was good right out of the bottle.
Tasted September 2022

San Giorgio Ugolforte Brunello Di Montalcino 2016