David Lawrason

This pours pale, fairly bright pink. It shows a soft, pretty nose of strawberry jam, mandarin peel and feint rose...

National Wine Awards of Canada

Medal score at the 2025 National Wine Awards of Canada. Tasted blind June 2025.

Michael Godel

Another six months and no further (significant) change save for what feels like another level of concentration to the...

Megha Jandhyala S.J.D., DipWSET

Made in the charmat method, this is an uncomplicated and unaggecyed sparkling wine. I like the balance between...

Sara d'Amato

Bright and engaging, this dry style Brut made from riesling and pinot noir features notes of red apple, cherry, and...

John Szabo, MS

Notably herbal-medicinal with pine needle and sweet cherry flavours, also a pinch of sweetness, certainly softer than...

Jason Solanki

Crafted in the Charmat method using a blend of mainly Pinot Noir and Riesling, with a splash of Gamay Noir, this has a lovely, medium-high intensity nose of leesy, toasty, red berry, Flintstones vitamins, orange citrus, ripe pear, and grapefruit aromas with a sense of elegance. It is off-dry and gently sweet on the medium-full bodied palate with delicious citrusy, orange, Flintstones vitamins flavours. Acids are crisp and clean, while the mousse is elegant with crisp bubbles. Fairly dry on the finish that is long, fresh, and crisp. Tasted June 2025.

The Foreign Affair Brut Rosé Sparkling