Andrew Hunter

(2004 vintage)

I can't yet speak of the '07 but I just cracked open a 2004 Teldeschi that I've had in the cellar for a few few years.

It turned out to be perhaps the best Zinfandel I've ever had.

I open a 2004 Ravenswood Barricia a couple of years ago and thought it was good, if not quite worth the price.

This was a much better wine. Great nose of dark, stewed berries, anise, pepper and mint.

Full bodied. Rich, complex palate: dark berries, baking spice, black pepper, and mint. Lots of sediment accumulated in the bottle but plenty of tannin left. Great finish. Terrific wine.

Sept/12

Paul Forget

Evan Saviolidis

Made from old vines, some which date back to 1913, this full bore wine offers huge amounts of black raspberries,...

John Szabo, MS

The Teldeschi vineyard zin is ripe and jammy on the nose, but has significantly more structure and depth than the...

David Lawrason

This is a hefty yet elegant and complex zinfandel that catches very ripe boysenberry/mulberry fruit layered amid...

Ravenswood Teldeschi Zinfandel 2007