This is a blend of a local Sicilian variety called cataratto and chardonnay. It is quite full bodied, fleshy and warm...

A blend of catarratto and chardonnay from Orestiadi, this is still aromatically subdued and suppressed even three...

A blend of catarratto and chardonnay, six months in steel, on the lees. Notably lactic in an enzymatic yogurt way,...