Raised entirely in stainless steel vats, the nose seems somewhat quiet, offering delicate aromas of lemon/lime citrus, oyster shell and limestone minerals, and a whiff of white flowers. The creamy, slightly chalky textured, mid-weighted palate is lightly honeyed and dry with ripe stone fruits, apple, lemon, pear, mealy, and nutty flavours flecked with minerality. Bright acids are fresh and juicy, while oyster shell minerals, ripe stone fruits, and light spice notes linger on the long, succulent finish. Tasted Jan/2022.