Michael Godel

Consistently aromatic with layered notes provided by one regional dictation and then another. The Clare Valley's...

Megha Jandhyala, S.J.D

This is a flavourful, slightly herbaceous cabernet sauvignon with ripe blackcurrant and blackberries, dried mint...

David Lawrason

Wakefield's reds have such pronounced and lifted aromatics, usually within the cranberry/raspberry realm along with...

John Szabo, MS

Fresh, green-vegetal, also fresh black and blue fruit-flavoured, this is simple but enjoyable cabernet from...

Jason Solanki

Screw cap. The fragrant, medium-high intensity nose is fresh with a pleasing mix of minty herbs, cassis, dark currant, and black cherry aromas backed by savoury earthy undertones and subtle wood spice. The medium-full bodied palate is ripe with currant, cassis, earthy, and wood spice flavours in a slightly tangy profile. Ripe tannins are smooth and well-integrated with a subtle chalky textured mouthfeel, while the acids are fresh and juicy. Nicely balanced throughout with earthy notes lingering on the long finish. Tasted May 2022.

Wakefield Estate Cabernet Sauvignon 2019