100% Pinot Noir that was matured entirely on the lees in stainless steel tanks. Screw cap. Sunny and fruity aromas of ripe black and red cherry, raspberry, and strawberry flecked with stony-smoky mineral notes of medium+ intensity rise out of the glass. It's light-to-mid-weighted on the palate with dark red cherry, strawberry, and spice with a subtle savoury mineral edge on the flavour profile. Fresh acids lift the palate, while the lights tannins are finely textured. Leesy mineral with dark cherry notes linger on the finish, with good length. Tasted Sept/2021.