Dry rosé blend of Grenache, Syrah, and Rolle (aka Vermentino). It has a medium+ intensity nose offering lovely grapefruit, white floral, red berry, strawberry, and citrus aromas with mineral undertones. The medium-full bodied, concentrated palate is dry and complex with flavours of floral, grapefruit, orange rind, citrus, and mineral with hints of white peach. It has balanced acidity and a lick of saline on the mid-palate, while the long finish is dry, crisp, and minerally. Tasted June/2021.

Fresh, juicy, fruity rose in the Provencal idiom. Complex primary aromas and flavours of strawberry, watermelon, tangerine, red grapefruit, along with a perfumed floral note, white pepper, herbal garrigue and anise. Dry, with high acidity, a viscous body and excellent length. Interestingly, my tasting mentor had a bottle with similar reductive sulphur issues that Mr. Szabo experienced. Significant bottle variation this vintage, or just too aggressively anaerobic winemaking??? July 2021.