A crunchy, mineral-tinged, salty and surprisingly bright expression of garnacha that is likely due to the uniquely...

The local tai rosso, a.k.a. grenache, specific to Colli Berici DOC, a 1973 established denomination of just 550-plus...

Tai is the local name for grenache in the Colli Berici next to Soave in the Veneto, northern Italy, here rendered in...

Here's a very rare grenache from northeast Italy. It is typically pale with jammy/candied cherry/strawberry fruit,...