Roughly 3/4 Grenache. 1/4 Syrah (there are also small amounts of Mourvèdre and Cinsault), this is a very good Gigondas that might be just a wee bit past its peak. Plenty of red fruit and savoury notes, but I get a bit of pruney notes on the finish. Drink up if you have a '17. Tasted Feb 1/24.