Showing some maturity now, this is a gently leesy, creamy, lightly lactic muscadet, reminiscent of Petit Chablis,...

Virbrant with minerality and notable character from lees ageing. Yeast ageing, bread and toastiness with lemon zest...

This is a quite ripe expression of Muscadet from a warm vintage, with yellow apple, grapefruit, hay and nettle...

Simple, herbal, kelp-noted and less than salty Muscadet while oh so easy to knock back. A bit dilute in that respect...