This is the 2019 from Monique et Richard

A liquid gorgeous Sangiovese and Cabernet Sauvignon red wine blend with ripe dark cherry, earthy dark chocolate, cold black tea, anise, savoury herb and vanilla flavours on the palate. Tannins are structured and grippy. Decant one hour prior to pouring with a meaty lasagne or Bistecca Florentine.

Sangiovese Cabernet Sauvignon food pairings: cheese stuffed tortellini with rich tomato sauce, veal parmesan, chicken stew and roasted vegetables.

https://www.saq.com/en/12042603