This is a fairly deeply coloured Lambrusco, a sparkling red that in this case is made with care. The nose shows...
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Michael Godel
What was once called “lambrusche” is a result of the domestication and mutation of vines grown in Emilia-Romagna....
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John Szabo, MS
Typically grapey and fruity, wild and savage, yet contained here to a degree, with sharp acids and solid length on...
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Community Reviews (1)
86
Brian Nash
I can understand that this may a good example of Lambrusco but for me as a wine in general there is nothing special. Concord grape jam on the nose and bitter grape seeds in the flavour.